It was a gorgeous day today, so it seemed a good opportunity to take the camera out on my lunch break and snap a few shots of the gargoyles hanging out around my office at Astor Place in Manhattan. So I wandered up and down Lafayette and Broadway between Great Jones and the south end of Union Square to see what I could find.
Not too long ago, whilst back in my home town of Louisville, we went on a brief late-afternoon sojourn to the city’s historic Cave Hill Cemetery, of which we shall make mention many times in the future. The cemetery is well worth an entire day spent exploring it, but we were running late and looking for a specific grave (that of cult film director William Girdler). As is usually the case with any trip to Cave Hill, mere minutes after entering the vast rolling grounds, we were lost. It was as we tried to find our way back out before the cemetery gates were closed for the evening, presumably locking us in and fating us to a night battling ghosts, we stumbled across this, one of the cemetery’s many interesting monuments and markers. Not one to let something curious pass by without investigating further, we stopped and found out what we could about this Harry Leon Collins, also known as the Frito-Lay Magician.
In New York City, you have a lot to watch out for as you walk around. This is unfortunate, as the necessity of keeping your eyes on the ground or around you prevents you from seeing the incredibly wealth of architectural curiosities staring at you from above doorways and beneath windows. I decided to organize a little walking tour one fine, chilly day so that we might get some exercise, get out of our usual stomping grounds, and have a chance to seek out some of this city’s gargoyles, demons, dragons, leaf men, and the other stone and terra-cotta creatures that watch over us without us ever knowing. Along the way, we hoped to also stumble upon a few other curiosity and city sights we didn’t expect.
I was staring directly into the fissure — a ragged scar that ripped across the face of the asphalt and heaved up mounds of broken black rock on either side of the opening, leading off into the swaying scrub that grew alongside the road. I read the sign, photographed for posterity the warning that I was standing on top of an underground fire. This was Centralia, just about smack-dab in the middle of eastern Pennsylvania, the heart of anthracite coal mining country. Below me — I wasn’t sure exactly how deep — was the fire that brought me here and sent everyone else away, burning since 1962 and showing no interest in extinguishing itself or being extinguished by the occasional intervening hand of man.
Of all the castles we visited in Scotland, this one’s probably had the most words written about it, thanks to its being situated on the bonny banks of Loch Ness. Let me just get this out of the way right now: yes, we did commune with Nessie, the Loch Ness Monster, but once the venerable beast tried to get us to give it $2000 so that it could in turn get $15 million out of the bank, half of which would be ours, we just tuned out.
After more hours than I want to count neatly folded into the capsules that comprise coach service on most major American air carriers; after finishing two Jim Butcher “Dresden Files” novels; after Justice League: Doom and Nameless Gangster; after all that, I stepped into Sydney, Australia with only a single thought in my mind: I needed a drink. Or two. Luckily, Sydney is a drinker’s paradise, overflowing with dens of indulgence that run the gamut from historic pubs to modern cocktail bars with an eye focused on the American speakeasy. With an absurdly mild definition of winter greeting me, I knew I was in for a proper drinking adventure. While almost everything in Australia costs twice as much as it does in New York, the odd exception is the alcohol (purchased in bars that is). Australia’s best drams of whiskey are poured for you at more or less the same price you would pay in a whiskey bar in the United States. Cocktails are comparable in price (but not always quality) to what you’d pay at any one of the many speakeasy-revival style bars in the States. And beer prices hover at about the same level as you’d pay for a pint of quality American micro-brew. So with those amazingly indestructible and colorful Australian dollars in hand, and after a brief stop at the hotel to freshen myself a bit, I was off.
Some time ago, I jetted off to London to spend a few days with a companion exploring the rich history and richer beer of that fine English town. Normally, when I travel I leave it up to myself to plot an itinerary and seek out the spots I want to visit. But in London, we had naught but a couple days and plenty of history to cover, so we signed up for one of those guided theme tours that sounded like it would appeal to me: Sinister London.
On Broadway and the corner of 18th Street in downtown Louisville, I stumbled across a highway marker (Kentucky’s obsession with highway markers is intense and most welcome) for the “Execution of Sue Mundy.” Sue Mundy was actually Jerome Clarke, a Confederate soldier who escaped from a Union prison camp and launched a career as a guerrilla soldier…a FEMALE guerrilla soldier. He was twenty years old when they hung him for his crimes. It’s a strange story, and one I was happy to have come upon thanks to a random marker.