A seasonal Frolic Afield on Alcohol Professor celebrating both Krampusnacht and Repeal Day! Toasting Santa’s Devil showcases two beers, one American and one Italian, and one very special Krampus cocktail […]
One more Frolic Afield for the week, again at Alcohol Professor. Amid true crime tours, walking up lots of hills, and visiting Bruce Lee’s grave, I surprisingly ended up finding some time to drink. Seattle had a lot to offer, and Seattle Spirits is a look at my imbiber’s highlights.
Portland is known primarily for craft beer and urban goatsteading, but Portland’s Distillery Row is a loose confederation of distilleries making all sorts of wonderful stuff, from whiskey to vodka and even baiju.
Time for another frolic afield, once again at The Alcohol Professor. This time, Teleport City found itself going for a parley on Die Danger Die Die Kill‘s home turf for A Drink in San Francisco.
A new Frolic Afield! I’m back on Cultural Gutter writing about the rarity of Jewish horror films. Hebrew Horrors looks at two horror films that are set within the realm of Jewish folklore: 1920′s well-regarded and somewhat controversial Der Golem, and the little-known Yiddish-language horror film The Dybbuk.
Back again on The Alcohol Profressor, I’m taking you all on a gaslight tour of New York City’s most famous haunted bars and taverns. Booo-zy Tales of Spirited New York will bring you face to face with spectral sailors, poltergeist pirates, and at the ghost of at least one drunken poet.
My latest article for The Cultural Gutter is now up. In keeping with the season, it’s science fiction with the heart of a horror film. Gothic Galactic takes a look at Mario Bava’s brief forays into the cosmos
My new article for September is up on The Cultural Gutter. The Sci-Fi Life is my “getting to know you” piece, discussing why I think “gutter culture” matters and how […]
Another frolic afield! This time I’m over on Alcohol Professor again, writing about the history of Brooklyn Brewery and the New York Distilling Company, two Brooklyn-local efforts sharing a common founder. Will whiskey be sampled after the tours? Sadly, not yet. But beer and gin? They’ve got that covered.
Another Frolic Afield! I’m back on Alcohol Professor, discussing the cocktails at the recently opened East Village bar Boulton and Watt.