2015 is the centennial of two of the most important figures in American music and the history of New York. We took care of Frank Sinatra already on Alcohol Professor, so now it’s time to bow down to the woman he said was the most influential artist in his life and in modern American music history. Lady Day on Swing Street is a two part look (part one here, and part two here) on Alcohol Professor at the life and career of Billie Holiday, the Harlem Renaissance, and the rise and fall of Swing Street and Greenwich Village jazz clubs.
Spanish single malt whiskey? Mysterious brandy? A cognac only one farmer from France has ever heard of? High quality, low profile, and generally a lot of fun to drink, how did a chemical engineer from France become an importer of such unusual spirits in the United States? On Alcohol Professor, That Secret Brand looks at PM Spirits, the company dedicated to bringing you those and other obscure, niche — “geeky” as founder Nicolas Palazzi calls them — spirits.
2015 marks Frank Sinatra’s 100th birthday. Over on Alcohol Professor, I’ve chosen to commemorate The Chairman of the Board’s centennial with The Chairman, The Poet, and The Dancer, looking at the history of Jilly’s Saloon, the joint Sinatra used as his home base whenever he was in New York City and owned by Jilly Rizzo, Sinatra’s right hand man. When he retired and sold the restaurant, it passed into the hands of a trio of Russians — including a Nobel Prize winning poet and the most famous ballet dancer in the world — who turned it into a hotspot for Russian ex-pats, intellectuals, and artists. Oh, and Johnny Carson was almost assassinated there by an angry Mob boss. Because of its length, it’s being posted in two parts. Part two is available here.
Over at The Alcohol Professor, I talked to Josh Hatton from Single Cask Nation and the Jewish Whiskey Company about their recent bottling of “light whiskey” from Indiana’s Lawrenceburg Distilling. What is light whiskey? How did LDI find itself at the center of all this controversy about fake distilleries and craft whiskey? Oh, It’s that Whiskey from Indiana strives to make sense of it all.
Over on The Alcohol Professor, I’m writing about that time George Washington bro-hugged his generals and bid them farewell with tankards of ale and bowls of turtle soup. The Bar that Birthed America celebrates the storied history of New York City’s Fraunces Tavern. From the Sons of Liberty to George Washington’s party, from nearly becoming a parking lot to getting blown up by terrorists, it’s a stunning slice of American history and a lovely place to have a drink.
Over on Alcohol Professor, I’m writing about Westland American Single Malt Whiskey. Single in Seattle is both a look at the up and coming Seattle distillery as well as a rumination on the amount of shenanigans, bad whiskey, and lying that makes exploring American craft spirits exhausting when it should be fun. Luckily, Westland is the sort of thing that reminds you to sit back and enjoy from time to time.
I know, I know. At this point, someone needs to make a guide to gift guides. The next two weeks will see you flooded with them in such volume that finding the right gift guide because even more difficult that finding the right gift. So you will just have to trust me when I egotistically say that if you are planning to by booze for someone, my guide on Alcohol Professor can help you out. Many spirits, many price ranges, and you know I don’t go in for that “this gift is for men! Here’s some Skinny Girl Margarita for you ladies” balderdash.
- Part one: Vodka, gin, tequila, and mezcal
- Part two: Rum, Cognac, Armagnac, and calvados
- Part three: Scotch, American whiskey, and international whiskey
- Part four: the oddballs — amaro, absinthe, cordials, liqueurs, shochu, and strange whiskey
On Alcohol Professor, it’s a celebration of the 10th anniversary of one of my favorite scotches. Monster of the Moors takes us on a journey through every version of Compass Box Peat Monster, from its genesis as a special request for a single liquor store to its position now as the flagship whiskey of the small but much respected Compass Box.
Over on Alcohol Professor, editor Amanda Schuster canvassed my fellow writers and me about what we’ll be drinking over the (American) holiday weekend. Spoiler alert: I am drinking a really cheap Spanish brandy. For the rest of the story, have a gander at Our Writers On What They’ll Be Sipping This Thanksgiving and get to shopping before the ice storm seals us all in.
Over on Alcohol Professor, I’m listening to The Crystals and writing in This IS Your Grandfather’s Whisky about the birth of the commercial single malt scotch category. It happened in 1963, and t celebrate the fact, Glenfiddich has produced a new bottle, The Original, and threw a party to commemorate its North American launch.